The Savory Spoon

Hi, bloggers! In this new post, I’m going to show you how to make sushi that’s super easy, quickly and most importantly, delicious! Ingredients: 1 cup of sushi rice (or short-grain white rice) 2 tablespoons of rice vinegar (or white vinegar with a pinch of sugar) 3 sheets of nori seaweed 1 can of tuna or 4 surimi sticks (imitation crab sticks) ½ cucumber, cut into thin strips (seedless) ½ avocado, cut into strips Mayonnaise to taste Soy sauce for dipping Optional: Sushi mat (makisu) or a clean towel with plastic wrap Instructions: 1. Cook the rice: Rinse the rice several times until the water runs clear. Cook it with 1 ¼ cups of water. Once done, let it sit for 10 minutes and mix with the vinegar. 2. Prepare the filling: Mix the tuna or surimi with mayonnaise. Have the cucumber and avocado strips ready. 3. Make the sushi: Place a sheet of nori on the mat. Wet your hands and spread a thin layer of rice on the bottom half of the nori. Add a line of filling (tuna or surimi), cucumber, and...

Hello, bloggers! In this new post, I'm going to show you how to make a recipe for Banana Oat Cookies. If you're craving something sweet but want to keep it healthy, this recipe is perfect for you! Let's start by listing the ingredients. Ingredients (makes 8–10 cookies): 2 ripe bananas 1 cup of oats (you can use rolled or instant oats) Optional: cinnamon, chocolate chips, nuts, raisins First of all, make sure to wash your hands thoroughly to avoid contaminating the ingredients. Instructions: 1. Preheat the oven to 180°C (350°F). 2. In a bowl, mash the bananas with a fork until smooth. 3. Add the oats and mix well. If you'd like, add cinnamon or any extras like chocolate chips. 4. Use a spoon to scoop out portions of the dough, form them into balls, and slightly flatten them on a baking tray lined with parchment paper. 5. Bake for 12–15 minutes or until golden brown. 6. Finally, it's time to serve them—pour yourself a glass of milk and enjoy those delicious cookies! T...

Hello, bloggers! In this new post, I’ll teach you how to make some delicious brownies that are very easy to prepare and perfect for satisfying your cravings. Ingredients: 200 g of semi-sweet chocolate 120 g of butter 150 g of sugar 2 eggs 1 teaspoon of vanilla extract 80 g of wheat flour 20 g of cocoa powder 1 pinch of salt 50 g of chopped walnuts (optional) Before we start, wash your hands well to avoid contaminating the ingredients. Instructions: 1. Preheat the oven to 180°C (350°F) and grease a square or rectangular baking pan. 2. Melt the chocolate and butter in a double boiler or microwave in 30-second intervals, stirring until fully combined. 3. Add the sugar to the chocolate and butter mixture, stirring well. 4. Incorporate the eggs and vanilla, beating until the mixture is smooth. 5. Sift the flour, cocoa powder, and salt, then gradually fold them into the mixture using gentle movements. 6. Add the chopped walnuts if you choose to use them. 7. Pour the batter into the prepared ...